1.
Erdi1E, Haryanti D. Pengaruh Kualitas Bahan Baku Dan Proses Produksi Terhadap Kualitas Produk Di Pt Karawang Foods Lestari. IKRAITH-EKONOMIKA [Internet]. 2022Nov.7 [cited 2024Nov.22];6(1):199-06. Available from: https://ojs.upi-yai.ac.id/index.php/IKRAITH-EKONOMIKA/article/view/2482